Test  specifications

Assay: 100:1 

Main ingredients: 100% Aloe Barbadensis Miller 

Appearance: Fine off-white powder
Loss on drying: ≤8.0%
Particle Size: 100% pass 80 mesh
Total Plate Count: <100cfu/g
Yeast & Mold: <10cfu/g
E.Coli: Negative
S. Aureus: Negative
Salmonella: Negative

Packing: Sealed export grade drum & double of sealed plastic bag
Storage:  Store in cool & dry place not freeze., keep away from strong light  and heat 
Shelf life: 2 years when properly stored