Physicochemical properties: White to yellow powder; melting point is 127℃. This product is dissolved in methanol, ethanol and DMSO, insoluble in water.

Function introduction: Acetosyringone has been best known for its involvement in plant-pathogen recognition, especially its role as a signal attracting and transforming unique, oncogenic bacteria in genus Agrobacterium. The virA gene on the Ti plasmid of Agrobacterium tumefaciens and the Ri plasmid of Agrobacterium rhizogenes is used by these soil bacteria to infect plants, via its encoding for a receptor for acetosyringone and other phenolic phytochemicals exuded by plant wounds. This compound also allows higher transformation efficiency in plants, in A. tumefaciens-mediated transformation procedures, and so is of importance in plant biotechnology.
Specification: 99% TC (HPLC)